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American Eagle ® AE-1220 series spiral mixers are part of our comprehensive line of heavy-duty, high-quality machines. We offer an unbeatable price for the total package with all- inclusive accessories. The durable construction assures overall low cost of ownership.

Ideal for busy Chefs! -

Shorter mixing times

Higher Output

Consistent results!

Standard features:

44 lb Dough Capacity

Heavy-duty agitator is 25% thicker than industry leader

Handles heavier pizza & bagel dough with ease

Reversible mixing action makes better dough, and in less time

Heavy-duty construction and powerful two-motor system

Easy maintenance and time-saving versatility

Heat treated enamel coating resists scratches, rust, and dents

Mounted on castors for extra mobility and easy maintenance

Overload relay protects motor and transmission

Approvals: NSF No. 8, ETL, CE, CSA

Standard Accessories

Stainless steel extra durable spiral agitator

Stainless steel stationary bowl w/ 40Qt Bowl

Stainless steel safety guard

Locking mechanism prevents operation when lifted
See through bowl guard

Two(2) 60 minute timers automatically shift between high and low speeds

Spiral Mixing Technology: "The Secret to Better Dough"

Why do European artisan breads taste better? The most important thing besides your recipe is the way dough is handles. Used for decades in European-style bakeries, spiral mixers can imitate hand kneading and rolling motions. The gentle coordinated movement of bowl and agitator controls blending, while simultaneously preventing overdeveloped dough. The dough stays cooler, mixes in less time, and has better consistency.
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The Mixer comes with a 1 year parts and 90 days labor Standard Warranty!
Bagel and pizza dough rated at low speeds only.
Use of high speed on heavier dough voids warranty.
Must register with American Eagle for warranty to apply.
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