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American Eagle® dough dividers are ideal for supermarket bakeries and retail bake shops. They are easy to operate and handle a variety of dough types and weights. An excellent product at Unbeatable Value Pricing!

Increase Efficiency! Make Better, More Consistent Products!

Unlike manual dividers, our semi-automatic machine rounds the dough

No flat-tasting bread! Our machine maintains the delicate texture of dough

Your customers will appreciate the pleasant rounded shape

Your customers will appreciate the puffier dough volume and perfect taste

Easy to train new employees to make professional, consistent product

Let us help bring you satisfied, regular customers!

Lasting performance and worry-free maintenance

Enclosed, permanently lubricated motor for food safety

Convenient one-button safety shutoff

Machine head tilts for easy knife cleaning

Easy-wipe surfaces that are rust and corrosion resistant

Heavy-duty construction and quality materials

Easy to use, operator-assisted lever

The Dough Dividers and Rounders come with a 1 year parts and 90 days labor Standard Warranty!
Must register with American Eagle for warranty to apply.
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