- The patented Quik n’ Crispy® Model GF II uses a combination of forced hot air, radiant heat, and an elevated perforated cooking basket to prepare ovenable frozen foods to the taste and texture as if they were deep-fat fried. Crispy on the outside and moist and tender on the inside!
- Ideal for start-up businesses, bars and clubs, family entertainment centers, delicatessens, snack stands, and others who wish to prepare and serve protable restaurant quality menu items at a fraction of the cost of building a commercial kitchen.
- Great for businesses such as resorts, hotels, and restaurants with lounges, that already have a full kitchen. They can now close the kitchen earlier, saving thousands in labor cost, and still serve delicious late night snacks and appetizers to their customers!
- Simple and easy to operate – you don’t need a culinary trained chef or cook to produce crispy and delicious menu items! Prepare up to 2 lb. of a single product per batch, or 4 to 6 different menu items at one time!
Quik N' Crispy