Pro Restaurant Equipment Review
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From the Manufacturer
American Eagle commercial meat grinders feature patented design and competitive pricing, making them the best value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front-end meat operations, or a home counter top. The Motor housing is 100% stainless steel construction, making it easy to clean. 100% metal gear driven transmission and 1HP motor means this machine grinds even the toughest meat with ease! A permanently lubricated, sealed transmission design with air cooled motor ensures food safety and years of trouble free service. All internal worms and gears are precision machined from heat treated steel-alloys for extra durability. A built in circuit breaker and reset helps prevent damage to the motor. High quality electronic components and well-designed wiring provides excellent operational reliability. Forward and Reverse modes help release any food jams. Non-slip rubber feet keep the machine stable on your counter top. All American Eagle meat grinders are designed with a standard universal #12 hub for additional versatility! A large array of optional attachments and accessories are available for meat tenderizing, jerky slicing, meat cutting and vegetable slicing. The AE-G12NM is a standalone product and does NOT come with: stainless steel feeder pan, meat pusher, sausage stuffing tube (3/4” output), 3/16” grinder plate (6mm), 5/16” grinder plate (8mm), and one stainless steel knife that you would find in the AE-G12N Meat Grinding kit. The Motor uses standard 115V/60Hz/1Phase power. Covered by 1 year limited warranty. ETL Certified to NSF No. 8, CSA, CE Standards.
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