
American Eagle AE-DD36 Automatic Dough Divider, 36 parts, 1/4HP, 115V/60Hz/1Ph
American Eagle Food Machinery
Pro Restaurant Equipment Review
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From the Manufacturer
Put some pizzazz in your pizza or restaurant operation! The American Eagle ® AE-PS01 dough roller is part of our comprehensive line of heavy-duty and high-quality dough machines. It was designed to help pizzeria and restaurant operators save a substantial amount of not only labor time but also training costs. In almost no time at all using this well-designed dual pass dough roller, the operator can easily create perfect crusts for different food bases. It creates uniform product even for any user, including those with no experience tossing, slapping, or rolling a dough ball. This is an ideal machine if your operation is challenged with high volume or employee turnover. The end product looks and tastes just like hand rolled dough! It's perfect for pizza, focaccia, roti, calzones, desert pie crusts, flour tortillas, pita bread, pasta, and more! Best of all, it has been designed to be used with standard 115V electricity, so no additional cost is needed for professional installation. The machine can be installed on a countertop or a portable cart for mobility, and plug into any standard outlet.
Warranty
At Pro Restaurant Equipment, we want you to make an informed purchasing decision so we do our best to provide links to PDFs of the manufacturer's operating manuals, spec sheets, and other documentation that may be available. If you do not see any links below, it means we're still trying to obtain the files or links from the manufacturer.Tortilla Masters Equipment
American Eagle Food Machinery
American Eagle Food Machinery
American Eagle Food Machinery