- 1/4 HP Motor
- Heavy Duty Gravity Assisted Design - Minimal Moving Parts
- Compact Design Saves Space
- Easy-Wipe Stainless Steel Food Contact Surfaces
- Slices Approximately 4 Loaves Per Minute
- Loaf Max Length 15.25"
Pro Restaurant Equipment Review
We can't argue with the price! The AE-BS06 is sleek, compact and fits easily on any bakery or store counter. We tested our most popular size, the 1/2" standard design and happily sliced multiple loaves rapidly. In fact, the machine cuts faster than we can bag the bread! While some of our pampered bakers wanted to change slice thickness, we haven't found it at this price point. The most important piece of information that we want you to know: once you order the slice thickness it cannot be changed. We think the 1/2" is good for independent operators that sell in slices, or 1/2 loaves. It preserves the fluffy texture of bread while having a premium "thicker slice" appeal. Many of the standard breads found on supermarket shelves have a slightly narrower slize of of 1/4" or 3/8".
Caution should be exercised when cleaning the machine. Avoid placing hand in the cutting area and wear gloves. We recommend spraying with a commercial solution and wiping down daily.
Please give us a call at 800.914.1991 to learn more details about the item. We are happy to help you make an informed purchasing decision!
From the Manufacturer
American Eagle® bread slicers are ideal for supermarket bakeries and retail bake shops. They offer excellent performance and value for your money. A variety of thickness specifications allow you to choose the slice size that is perfect for you! They are simple to operate and slice through all types of bread: crusty artisan to soft sandwich